AllerDot® G101 Specific IgG Screening Test

IgG: 101 Food Allergens

IgG: 101 Food Allergens

Dairy Products
Milk, Cheese, Yogurt, Egg white, Egg yolk.

Meat
Pork, Beef, Lamb, Chicken, Duck, Goose.

Seafood
Crab, Shrimp, Clam, Oyster, Squid, Codfish, Salmon, Tuna, Eel, Seaweed.

Vegetables
Spinach, Cabbage, Lettuce, Celery, Broccoli, Green bean (String bean), Pea, Green pepper, Eggplant, Pumpkin, Cucumber, Asparagus, Bamboo shoots, Radish, Carrot, Sweet potato, Potato, Taro, Tomato, Mushroom, Onion.

Fruits
Mango, Kiwi Fruit, Apple, Banana, Pineapple, Cherry, Grape, Grapefruit, Mandarin, Guava, Strawberry, Lemon, Peach, Coconut, Cantaloupe, PapayaWatermelon, Pear.

Grains/Nuts
Rice, Wheat, Buckwheat, Corn, Soybean, Mung bean, Adzuki bean, Runner bean, Peanut, Cashew nut, Walnut, Olive, Sesame seed, Sunflower seed, Almond.

Yeast/Drinks
Baker's yeast, Tea, Coffee, Cocoa bean, Honey.

Spice
Scallion, Ginger, Garlic, Curry, Chilli, White pepper, Basil, Coriander.

Herbal Medicine
Goji berry, Astragalus, Red date, Licorice, Angelica, Ginseng, Chuanxiong, Rehmannia, Longan pulp, Snow fungus, Lotus seed, Reishi, Codyceps.